2016 publication 2When it comes to “clearing the air” and providing a safe and comfortable work environment for those who work in today’s fast paced commercial kitchens, CaptiveAire has established itself as a leading manufacturer of commercial kitchen ventilation systems. Often considered one of the industry’s top innovators, CaptiveAire has continually strived to help set the standards for commercial kitchen ventilation equipment and service and offers the most competitive pricing. And when it comes to building a system for your foodservice establishment, CaptiveAire has established a reputation for having the fastest and most reliable lead times in the industry. Based in North Carolina, CaptiveAire’s humble beginnings started ina one-room facility in 1976 and since then they have grown annual sales to over $220 million. INC. magazine has repeatedly named CaptiveAire one of the top 500 fastest growing private companies in America. CaptiveAire is continually voted “Best in Class” by industry dealers and consultants, according to Foodservice Equipment & Supplies magazine.

In an effort to provide quick a “just in time” manufacturing and delivery process, CaptiveAire maintains a network of 75 sales offices in the U.S. and Canada and five strategically located manufacturing plants located in North Carolina, Iowa, Oklahoma, California and Pennsylvania.

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